Zack DeZon is an editorial and commercial photographer based in Brooklyn, NY. Much of his work revolves around actors, comedians, and other performers, including his book, The Field, which captures a cross-section of working actors yet to become 'household names,' and investigates the communities that form between them.
Rachael Lowe fell in love with wine when she was working in restaurants while attending undergraduate school at the Art Institute of Chicago. She moved to New York to pursue her graduate degree in food studies at NYU, where she took her first assistant Sommelier positon at the now closed Café Gray. From there she worked at the Mandarin Oriental, and opened Gordon Ramsay at the London. After graduating she moved to Napa Valley to join the Thomas Keller Restaurant group. She relocated back to Chicago in 2010 and in 2014 became Beverage Director for Spiaggia. In 2018 she was promoted to the Director of Beverage for Levy Restaurant Group. Spiaggia is a finalist for Outstanding Wine Program through the James Beard awards for a second year in a row.
Claire is a New-York-based Sommelière and creator of the new series, Wine If You Want To. She studied at the American Sommelier Association with Andrew Bell, and has worked for the likes of Larry Forgione, Jean-George Vongerichten, Tom Valenti, & Dan Barber to name a few.
What is Hideaway?
Hideaway is a humanizing portrait of COVID19’s effect on creatives, and a gathering of their collective experiences. This site grew out of the need for connection during the Pandemic.
By the sharing these stories, I hope to showcase the work being made during isolation and bring a better understanding of our lives during COVID-19, as we adjust to our "New Normal" .
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